lets see today i went je library.
i set my handphone alarm at 930am.
but i keep tabbing the snooze function.
so i snoozed till 11am.
=P
then i heard tot the library.
first thing i did.
head for lunch.
hahahah.
then 6 people squeeze one table.
watched family guy on yvonnes ipod.
hilarious man seriously.
then was too bored and sleepy.
so headed home.
okie wait i can feel something missing.
OH YA.
i studied la.
abit of chem=/
one more thing jian ming bought this dairy chocolate sweets.
yep. the magic words CHOCOLATE.
its just plain milk chocolate the size of a mentos.
but its still good.
then went to crystal jade at causeway point for dinner.
well i think i can seriously change this blog to a food blog.
because i am going to introduce the dishes i had!
wahahahah.
first dish.
jellyfish!!
have u guys ever tried jellyfish before?
its a must man.
not the crystal jade jellyfish.
but ANY jellyfish.
its dam dam dam nice.
kind of exotic taste.
hah. its like an appetizer.
to really start the stomach growling and the saliva dripping.
it got a unique texture.
kind of like chewy chewy stuff.
served with seasame oil and chilli in crystal jade.
but avoid the sauce though.
its plain sour. unless u like sour food=/
deep fried toufu with szechuan sauce.
u guys are in luck i took a shot with my handphone.
the way the deep fried the toufu is real special.
looks like pork floss right.
looks kind of wavy wavy close up.
it taste alot better then it looks. heh.
think its due to the lousy lighting and the camera angle. oops.
its a must try at crystal jade. cost $9.80
LOL. i think i should charge crystal jade for advertising fees.
the sauce contains. i guess tomatos? and minced meet.
its kind of mild mild sweetness.
because your would not like to have a sauce with a strong taste which will overpower that of the toufu right.
the toufu is CRISPY CRISP.
and abit spicy.
taste great.
feel generous on the sauce because they provide quite a big bowl of it.
addition that the sauce isnt too sweet.
the only downside of this dish is there is only 6 pieces of toufu.
talk about expensive.
but the toufu also rather big la.
then there is the pepper beef.
okie by this time i already have my hands full with the food so no more photos.
hahah.
wah the beef meet is darn pink.
but theres no bloody smell.
the cubes of beef are rather big.
but i hate the green pepper and red pepper.
u know not the spice.
the vegetable/fruit.
they used to have it only with black pepper.
that was great.
sigh.
last and least =/ is the claypot mixed vegetable.
sounds plain right.
actually its quite nice la.
the cool thing is they cooked the broccoli till soft.
but the colour is still like dark green.
most of the time when u cook vegetable till soft the colour become yellowish.
the sucky part about this dish is the small shrimps la.
the small dried salty shrimps.
i think its considered a spice.
there is like overload of it.
yucks.
i dont hate it but its tooo many.
OH CRAP.
so much for keeping entries short and sweet.
look at the length=/
hope i didnt bore u guys.
hahah.
signing off.
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